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The Best Way To Handle Boil Water Alerts in Your Restaurant

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Thousands of boil water alerts or advisories are issued each year across the United States. These advisories are issued when there is an actual or strong possibility of bacterial contamination in the drinking water. Generally, water advisories are issued when there is a concern...

5 Benefits of Reverse Osmosis Systems

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Reverse Osmosis (R O), what’s that? If you don’t know what’s in your water – you should ask. Unfortunately, there is a large percentage of contaminants in your drinking water. Whole House Filter/Softener v. Reverse Osmosis R O systems treat drinking and...

Are you aware of the negative effects of PFAs?

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PFAS or Per- and polyfluoroalkyl substances are human-made chemicals consisting of carbon, fluorine, and other elements. The chemical makeup of PFAS cannot breakdown in the human body or the environment, therefore non-biodegradable. These chemicals exist in processed foods,...

Why Hard Water Is Bad For Your Home

Hard water is water that contains hardness minerals. The list of elements that possess this hardness property includes iron, copper, and manganese, all normally present in small quantities. Calcium and magnesium are usually present in significant amounts.  Rainwater is naturally...

Restaurant Owners – Provide Clean Water and Save Money

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For restaurant owners, having clean water is a double-edged sword. Within the pipes, there is a buildup that prevents the water from flowing. While this may not seem like it is a health hazard, the chemicals used to clean the buildup may corrode the pipes.   When talking about...